WINE OF THE MONTH
Cabernet Sauvignon 2005
ine of this caliber and price point rarely share the same conversation. In order to retain as much fruit as possible, there is minimal racking and handling. This balanced wine offers a symbiotic and appealing style with berries, chocolate and vanilla-wood flavors.
Beautiful chardonnay with spicy toasted aromas of apple’s, pear and a light buttery finish. This wine is partially barrel fermented in one and two year French oak barrels. A balanced wine with a clean and fruity finish. A Great Value!
This wine pairs nicely with the following dishes: Chicken With Sauce, Dessert With Fruit Base, Pasta With Creamy Sauce and Fried Fish.
Cheers and Enjoy,
A TO Z Fine Wine And More